E-book
Jon Bonnell's fine Texas cuisine
Record details
- ISBN: 9781423612582 (electronic bk.)
- ISBN: 1423612582 (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource : col. ill. - Edition: 1st ed.
- Publisher: Layton, Utah : Gibbs Smith, 2009.
Content descriptions
| General Note: | includes index. |
| Formatted Contents Note: | Appetizers -- Soups and salads -- Seafood and shellfish -- Poultry and game birds -- Wild game -- Beef and pork -- Side dishes -- Desserts. |
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Cooking, American -- Southwestern style Cooking -- Texas |
| Genre: | Electronic books. |
