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The colonial cook Cover Image Book Book

The colonial cook

Kalman, Bobbie (Author). Bedell, Barbara. (Added Author).

Summary: Discusses the foods, methods, equipment, and places used by cooks in colonial America.

Record details

  • ISBN: 0778707946
  • ISBN: 0778707946 (pbk.)
  • Physical Description: print
    32 p. : col. ill. ; 28 cm.
  • Publisher: New York : Crabtree Pub. Co., c2002.

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Subject: Cookery, American -- History -- Juvenile literature
Cookery, American
United States -- History -- Colonial period, ca. 1600-1775 -- Juvenile literature
United States -- History -- Colonial period, ca. 1600-1775

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Available copies

  • 1 of 1 copy available at South Interlake Regional Library.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Stonewall Library J 641.5973 KALMAN (Text) 1000031859 Junior Non-Fiction Volume hold Available -
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